Give your customers the variety they demand and a flavor they’ll keep coming back for!
The Bar-B-Q Boss® uses pressure to add a delicious smoky flavor to all meats and many vegetables. This user-friendly unit operates under pressure to make meats that are not greasy, but are delicious, tender, and juicy. It will make a rib that the meat will fall off the bone. It will make briskets that you can punch your finger through. Chickens and turkeys are so juicy the meat melts in your mouth. The moisture gives all meats longer holding power, up to 7 days in the refrigerator.
The Bar-B-Q Boss® cooks the fat calories out of the meat but leaves the natural juices in to give a fresh cooked, low carb product. It uses genuine wood to smoke under pressure right inside the kitchen. It does this without requiring a hood in many places (local codes prevail). No need to cook outdoors to get that old fashioned flavor. Pressure makes it fast and it can produce up to 600 pounds in 10 hours. Pressure causes the smoke to penetrate all through the meat and not just on the surface.
Expand your menu! Boost your sales! Versatility for any size establishment!
Smoked chicken, barbeque ribs with smoked kielbasa, smoked brisket with smoked potatoes, BBQ Boss® beans made from rib drippings, Smoked fried chicken with smoked corn.
The boss has one of the most comprehensive merchandising and promotional programs available, including special recipes, window banners, video tapes, menu clips and table tent cards, plus radio commercials and newspaper ads. All that, and no franchise fee!
Call our parts department (770) 458-5546 ext. 2710 for your spice and sauce orders today!
Enhance your menu with a Barbeque Sauce that will keep customers coming back for more.
Bar-B-Que Boss Sauce Mix is a dry mix of choice ingredients. One convenient pre-measured package mixed with a number ten can of your favorite catsup and water makes one and one eighth gallon of Award Winning barbeque sauce your customers will love over and over again.
Great for Bar-B-Que, Hamburgers, Fish and Poultry, etc. Adds a delicious flavor to meats, fish, poultry, vegetables and other items. It’s particularly excellent for barbeque, hamburgers, steaks and chops.